Restaurant Manager (HotPot / Up to $3500 / Payar Lebar) - SS10
Restaurant Manager
Working Hour : 6 days , 8hour per day
Salary : $3000- $3500
Location : Paya Lebar
Halal, Sichuan hotpot and BBQ dining experience in Singapore.
Role Description
Responsible for overseeing daily operations, managing staff, ensuring customer satisfaction, maintaining quality standards, and promoting a positive dining experienc...