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Jobstore Singapore » Companies » Pro*3 Institutional Catering Pte. Ltd.

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Pro*3 Institutional Catering Pte. Ltd.

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Company Overview

Pro*3 Institutional Catering Pte. Ltd. has not provided any information.

List of Open Positions

Management Trainee

Singapore Singapore, Singapore

Responsible for the profitability of the outlet, performing outlet-level support functions including customer service, scheduling, day-to-day operations, cashiering, loss prevention, maintenance and back office support. Other responsibilities include managing inventories, interacting with customers, wait staff and support employees to maximize revenue generation and enhance the customer experience, overseeing the recruitment, training and motivation of staff, maintaining high standards of qua...

Full-time

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Singapore Singapore, Singapore

Responsibilities: Responsible for leading the kitchen’s operations, including the preparation, seasoning and cooking of food in accordance with the Standard Operating Procedures (SOP) Ensure the consistency of food product according to the establishment of SOP Ensure proper labelling of food items after preparation. Manage in keeping food wastage to a minimum as per SOP. Manage inventory control of food supplies and a...

Full-time

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Singapore Singapore, Singapore

The Unit Manager will oversee all activities related to buffet catering, pantry service, coffee bar and retail café. The candidate is responsible for overseeing all aspects of food & beverage operations. This includes managing a team, ensuring high-quality food service, maintaining client relationships, and achieving financial targets. The ideal candidate should have excellent leadership skills, a good understanding of the catering industry in a corporate setting, and a commitment to deli...

Full-time

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Singapore Singapore, Singapore

The Supervisor will oversee all activities related to buffet catering and pantry service. The duties and responsibilities will include the supervision of 1-2 service crew who will assist in setting up of the buffet line, basic food preparation activities, cleaning and sanitizing, and assisting in pantry service while ensuring that guests have a quality dining experience. Responsibilities: Create a positive dining experience for guests...

Full-time

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Singapore Singapore, Singapore

The Service Crew will assist in all activities related to buffet catering and pantry service. The duties and responsibilities will include setting up of the buffet line, basic food preparation activities, cleaning and sanitizing, and assisting in pantry service while ensuring that guests have a quality dining experience. Responsibilities: Create a positive dining experience for guests Assist in the setup/cleaning of food serving ar...

Full-time

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Kitchen Assistant

Singapore Singapore, Singapore

The Kitchen Assistant will assist in food preparation and ensure that utensils and work areas are clean at the end of the work shift and ready for the next shift. This includes cooking and packaging batches of food. He/she also ensures the kitchen equipment and structure is maintained in safe and good working order at all times, and assists in stocktaking and storage. Responsibilities: Assist the Chef in basic food/ingredient preparation incl...

Full-time

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Singapore Singapore, Singapore

The Barista will assist in the coffee bar management and pantry service. Responsibilities include preparing and serving a variety of beverages, maintaining a clean and organized coffee bar, and ensuring excellent customer service. Additionally, the Barista will manage pantry inventory, assist with setup and maintain cleanliness standards. Responsibilities: Prepare and serve a range of coffee beverages according to standardized recipes an...

Full-time

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Singapore Singapore, Singapore

Responsible for the profitability of the outlet, performing outlet-level support functions including customer service, scheduling, day-to-day operations, cashiering, loss prevention, maintenance and back office support. Other responsibilities include managing inventories, interacting with customers, wait staff and support employees to maximize revenue generation and enhance the customer experience, overseeing the recruitment, training and motivation of staff, maintaining high standards of qua...

Full-time

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Singapore Singapore, Singapore

Responsibilities: You will be an integral part of our institutional catering nutrition management team and your responsibilities include: Menu Review: Ensuring menus planned by our chefs adhere to HPB nutrition guidelines. Menu Coding: Implementing a color-coded system to clearly identify healthy and less healthy choices. Portal Updates: Keeping dining hall menus updated with pictures and...

Full-time

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Company Summary

Pro*3 Institutional Catering Pte. Ltd.

Pro*3 Institutional Catering Pte. Ltd.