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Sales Executive (Food Ingredients/Food Technology) - CK

Location: Central Position: Sales Executive (Food Ingredients/Food Technology) (Job ID:18890) Job Description To gather market information (such as market trend, competitors’ information) and issues of the customers. To make action plan with strategy based on the information gathered. To propose our products and our solutions effectively to...

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Kitchen Lead (Healthcare, up to $3,500)

Singapore / Recruit Expert Pte. Ltd.

Responsible for the day-to-day operations of the food service to ensure that the nutritional value and quality of meals meets the required statutory requirements and standards. Supervise the preparation and organisation of the meal distribution. Perform regular checks on the quality and quantity of both cooked and uncooked foods. Requiremen...

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Food & Beverage Executive / Supervisor (Sushi Restaurant)

Singapore / Nextbeat Singapore Pte. Ltd.

Brief description of the Restaurant Two MICHELIN-starred Japanese restaurant, Shoukouwa, is looking for committed & experienced individuals to join our team. Job Descriptions As a F&B Executive, the incumbent will be assisting the Restaurant Manager in the day-to-day functions of the restaurant. A F&B Executive should be proactive...

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Chef De Rang (Sushi Restaurant)

Singapore / Nextbeat Singapore Pte. Ltd.

Brief description of the Restaurant Two MICHELIN-starred Japanese restaurant, Shoukouwa, is looking for committed & experienced individuals to join our team. Job Descriptions As a Chef De Rang, the incumbent will be assisting the Restaurant Manager in the day-to-day functions of the restaurant. A Chef De Rang should be proactive and method...

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HAND PACKER

Singapore / Aashiq Ali Restaurant Pte. Ltd.

Packager Responsibilities: Pack, weigh, and label completed items for shipment or storage. Follow all company guidelines regarding packaging. Identify and dispose of defective items. Properly use packaging materials, including hand tools, glues, nails, padding, etc. Keep complete records of all materials that go through the warehouse....

Full-time

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Chef De Partie (Sushi Restaurant)

Singapore / Nextbeat Singapore Pte. Ltd.

Brief description of the Restaurant Two MICHELIN-starred Shoukouwa restaurant is looking to hire a Chef de Partie for the restaurant, supporting the Japanese Head Chef and Sous Chef. Job Descriptions As a Chef De Partie, the incumbent will be working closely with the Sous Chef in contributing towards the delivery of quality food to all guests at...

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Cook Restaurant - Indian cusine

Singapore / Aashiq Ali Restaurant Pte. Ltd.

Chef Responsibilities: Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as required. Training staff to prepare and cook all the menu items. T...

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STORE ASSISTANT

Singapore / Aashiq Ali Restaurant Pte. Ltd.

Store Assistant duties and responsibilities Our company is seeking an enthusiastic Store Assistant to work in our store. Duties include helping our customers identify and purchase items, restocking the retail space, and creating appealing merchandize displays. The ideal candidate will have a desire to provide excellent customer service and incr...

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Meat cutter

Singapore / Aashiq Ali Restaurant Pte. Ltd.

Note: Wholesale trading Rice, Frozen seafood and cooked food (catering) Job Description & Requirements Responsible for cutting meat, fish and handling merchandise of meat and seafood items. - Monitor and maintain freshness and quality of items - Perform housekeeping and ensure the cleanliness of your work area in accordance to safety procedures...

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Commis Cook

Singapore / Plaza Premium Lounge Singapore Pte. Ltd.

Be Responsible for food preparation, cooking and general duties in the kitchen. Ensure a consistent, high quality food products are served to guests at all times. Carry out stocktaking in the kitchen regularly and assist in stock control of food and beverage. To check regularly the buffet counter to ensure the food prepared are well presen...

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Food Runner

Singapore / Giacomo Restaurant Pte. Ltd.

Responsible for superising the attendants to deliver and excellent customer statifcation and experience. Prepare restaurant for service and ensure overall cleanliness. Preparing tables, taking of orders, serving of food & beverage to guests Monitoring of qulity and qulity of all food and beverage served. At least 2 years working experience in C...

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Sales Executive (Food Tech background) - TK

Singapore / Pasona Singapore Pte. Ltd.

Our client, a Japanese food and nutritional product manufacturer, is looking for a Sales Executive to join their Sales team. This role will work with R&D counterparts and hence food technology background is needed. Job Responsibilities: Gather market information (such as market trend, competitors’ information) and issues of the customers....

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F&B Executive

Singapore / Paradox Clarke Quay Pte. Ltd.

The main responsibilities and tasks of this position are listed as, but not limited to the following: To assist Manager & Assistant Outlet Manager in the day to day operations of the outlets. To achieve team targets, ensure colleague’s engagement and guest’s satisfaction. Ensure efficient and effective F&B operation activities of t...

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Junior Sous Chef - Pastry

Singapore / Saint Pierre Pte Ltd

Two Michelin-starred Saint Pierre is a modern French restaurant located at One Fullerton & we are looking for committed & experienced individuals to join our team. Role Description: As a Pastry Junior Sous Chef, the incumbent shall be working closely with the Pastry Chef in contributing towards the delivery of quality food to all guests...

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Cook

Singapore / Sats Ltd.

Job Description You will be working in a commercial kitchen preparing inflight meals for airline clients, with the following responsibilities: Be able to plan and produce meals according to tasks assigned by Chef-in-charge; Ensure products received meet expectations; Follow orders in productions of meals as directed to the quality expected b...

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Part-Time Lecturer (Food, Beverage and Catering Management)

Singapore / Global School Of Technology & Management Pte. Ltd.

The Global School of Technology and Management offers academic courses in Accounting and Finance, Engineering, Construction and the Built Environment, Events, Hospitality and Tourism Management, Computing and Information Technology, Business Management, Logistics and Supply Chain Management and etc. Please visit www.gstm.edu.sg for more information...

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Sous Chef

Singapore / Sats Ltd.

Job Description Possess good man-management, decision-making, problem solving, communication and training skills; Be able to promote team-building spirit within the work place; Be able to assist in planning roster and deployment of staff; Be able to interpret menu specifications, estimate raw material requirements, plan production schedule...

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F&B Captain

Singapore / Paradox Clarke Quay Pte. Ltd.

The main responsibilities and tasks of this position are listed as, but not limited to the following: Take Order and handle cashiering. Provide prompt, efficient, and professional customer service to guests. Plan, organize and delegate the team during operation. Responsible for inventory count of all operating equipment Requisite operat...

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Bar Supervisor (Japanese-French fusion restaurant)

Singapore / Nextbeat Singapore Pte. Ltd.

Brief description of the Restaurant Paris2Tokyo breaks new ground by offering a contemporary take on French-Japanese fusion cuisine. During the day, the establishment boasts a laid-back atmosphere that transitions into a sophisticated yet welcoming bar as night falls. Spearheaded by Ronald Li, one of Asia's top chefs, P2T is all about delivering in...

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Sous Chef - Pastry

Singapore / Saint Pierre Pte Ltd

Two Michelin-starred Saint Pierre is a modern French restaurant located at One Fullerton & we are looking for committed & experienced individuals to join our team. Role Description: As a Pastry Sous Chef, the incumbent shall be working closely with the Pastry Chef in contributing towards the delivery of quality food to all guests at a c...

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FOOD AND BEVERAGE (F&B) MANAGER

Singapore / Oriental Employment Pte. Ltd.

Responsible for the formation and implementation of the Food & Beverage annual business plan and medium term strategies, as well as establishing key performance objectives and plans to ensure the hotel meet its business targets and drives sustainable profitable growth. Responsible for the conceptual and operational design of restaurant and...

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Chef De Partie

Singapore / Sats Ltd.

Job Description You will be working in a commercial kitchen performing the below functions: Supervise meals produced, according to menu specifications, production schedules and menu cycle; Be able to plan, make decisions, and produce meals according to client requests, especially when the Sous Chef is not around; Carry our ordering according...

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ASSISTANT RESTAURANT MANAGER

Singapore / Il Lido Pte. Ltd.

An Assistant Manager in a restaurant is responsible for supporting the General Manager in overseeing the day-to-day operations of the establishment. Their job description typically includes the following: Managing staff: The Assistant Manager assists the Restaurant Manager in managing and supervising all staff, including servers, chefs, and kitchen...

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Service Crew cum Host/Hostess (International Restaurant)

Singapore / Nextbeat Singapore Pte. Ltd.

Brief description of the Restaurant Simple yet inspired small-plates. Modern Mediterranean Cuisine Ranked #63 of Asia's Best Restaurants Job Descriptions Serving customers. Taking orders and cashiering. Some knowledgeable in coffees, cocktails & wines. Working hours 5days work week Working hours: 11am to 3pm, 6pm to 11pm Split shi...

Full-time

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CHEF DE CUISINE

Singapore / Sofra International Food Pte Ltd

SOFRA TURKISH CAFÉ & RESTAURANT We are looking for Turkish Cruisine chef to join our Kitchen team. Knowledge of Turkish and Mediterranean Cruisine. Ability to teach fellow chef, team-players. Good customer service skills, the ability to work flexible hours, and at least six months of kitchen experience are preferred. Interpersonal skil...

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Total 2,872 F&B / Tourism / Hospitality job vacancies in sg citi changi business park