Central Kitchen and Outlet Kitchen Assistant
Maintain cleanliness of kitchen tables, utensils, and workstations.
Receive and store goods on time, ensuring no obstructions.
Prepare food according to SOP and within time limits.
Reduce food wastage.
Follow hygiene and safety SOPs.
Replenish condiments and utensils as needed.
Benefits:
Monthly bonuses, staff discounts, meals, and...