Must be able to work weekends, public holidays and on split duty
· Must possess service oriented attitude and be adept at handling guests
· Must be able to work under stress and be adaptable
Good Knowledge of bar/cocktails a and good communication skills in particular for this position
JOB REQUIREMENTS
- Take customer orders in a friendly and timely manner
- Mix drinks using a range of ingredients including alcohol, club soda, bitters, and garnishes (bonus points if you can make your own bitters using a bitters recipe)
- Check identification to verify customer is of legal age
- Collect money and process orders using the POS system
- Comply with all state and local food and beverage regulations
- Clean all bar surfaces to maintain a safe and sanitary environment
- Come up with unique happy hour ideas
- Craft special cocktails for restaurant marketing
- Take bar inventory and place reorders
Ensure that all F&B areas are received and inspected in a timley manner and are in compliance with company´s standards by checking for quality.
Maintains the highest level of sanitation throughout all food and beverage areas as prescribed by NEA/SFA.
Oversees the overall operation of the storerooms as per comapny´s instruction.
Responsible for the final delivery of all F&B products in accordance with company´s standards.
Approves all F&B requesitions so as to ensure that they are prepared properly and placed in a proper and timley manner in compliance with company´s instructions.
Ensure that all F&B areas are received and inspected in a timley manner and are in compliance with company´s standards by checking for quality.