Total 131 job vacancies by Wola Recruitment Pte. Ltd.

Job Responsibilities:

• Provide professional consultations on hair and scalp health.
• Analyze customer conditions and advise on suitable treatments and solutions.
• Perform hands-on hair and scalp treatments with care and precision.
• Manage general tasks such as answering phone calls and operating the point-of-sale (POS) system as required.
• Conduct after-treatment follow-ups to ensure customer satisfaction.

Requirements:

• No prior experience is required; comprehensive training will be provided.
• Sales-driven with a passion for achieving targets.
• Strong communication and interpersonal skills to build relationships with customers.
• Willing to commit to retail working hours, including weekends and public holidays.
• Bilingual proficiency in Chinese and English to communicate with a diverse customer base and bilingual associates.

Working Hours & Pattern:

• Weekdays: 11:00 AM – 8:00 PM or 12:00 PM – 9:00 PM
• Weekends and Public Holidays: 10:00 AM – 7:00 PM
• Work Week Pattern: 6/5/6/5, totaling 44 working hours per week

Annual Leave and Benefits:

• Annual Leave: 10 days
• Comprehensive medical and dental benefits
• Clear career progression opportunities

Working Locations:

• Century Square

EA Personnel Name: Wong Choo Sian
EA Personnel No: R1762582
EA License No: 23C1703

Key Duties and Responsibilities:

As a Hair Therapist, you will:

• Deliver scalp treatments, shampooing, and blow-dry styling for customers.
• Ensure cleanliness and adherence to workplace safety standards.
• Collaborate with consultants to monitor customer treatment progress and build strong customer relationships.
• Assist customers in selecting suitable retail products or services tailored to their hair care needs.
• Perform other ad-hoc duties as assigned.

Qualifications and Attributes:

We are looking for individuals who:

• Are bilingual in Chinese and English for effective communication with diverse customers.
• Possess excellent communication skills.
• Are team players with a positive attitude.
• No prior experience is required—training will be provided!

Working Hours & Pattern:

• Weekdays: 11:00 AM – 8:00 PM or 12:00 PM – 9:00 PM
• Weekends and Public Holidays: 10:00 AM – 7:00 PM
• Work Week Pattern: 6/5/6/5, totaling 44 working hours per week

Annual Leave and Benefits:

• Annual Leave: 10 days
• Comprehensive medical and dental benefits
• Clear career progression opportunities

EA Personnel Name: Wong Choo Sian
EA Personnel No: R1762582
EA License No: 23C1703

Job Responsibilities:

• Handle and prepare materials required for production operations.
• Perform material transfers to production areas and collaborate with the store to avoid delays.
• Ensure materials are properly identified and prevent mix-ups.
• Store materials appropriately and maintain inventory organization.
• Practice Good Manufacturing Practices (GMP) and uphold excellent housekeeping standards.
• Ensure accurate product packaging, clear identification, and proper segregation of materials and finished goods (FG).
• Load the correct materials into respective machines efficiently.
• Suggest and recommend quality improvement measures to the immediate superior.

Requirements:

• Ability to read and understand basic English instructions.
• Capability to perform simple calculations.
• Physically able to carry and manage 25kg resin bags and top up machine dryers as required.

Working Hours & Days:

• Night Shift: Monday–Friday: 11 PM–7 AM (Next Day)
• Off/Rest Day: Sunday or Saturday & Sunday

Benefits:

• AWS: Yes
• Extra Benefits:Medical and dental benefits
  Annual Leave: Starts at 8 days in the first year, with 1 additional day for each subsequent year (up to 14 days).
  

EA Personnel Name: Wong Choo Sian
EA Personnel No: R1762582
EA License No: 23C1703

Primary Function:

1. Maintain and repair production automation machines.
2. Meet productivity targets set by supervisors.
3. Identify and implement actions to prevent machine breakdowns.
4. Collaborate with all departments to optimize productivity.
5. Ensure products meet standard cycle times and minimize downtime.
6. Work in shifts.

Duties and Responsibilities:

1. Execute repair and maintenance tasks assigned by supervisors.
2. Document all repair and maintenance tasks accurately.
3. Provide timely support for repairing production machines and equipment.
4. Attend to unforeseen machine breakdowns during off-hours.
5. Conduct preventive maintenance as scheduled.
6. Support automation integration efforts.
7. Recommend improvements to enhance productivity and yield.
8. Adhere to regulatory and in-house system requirements, especially for medical and automotive customers.
9. Prepare automation documents, reports, and records daily.

Qualifications / Requirements:

1. NTC in an engineering-related discipline, preferably in Mechanical/Electrical/Electronics/Plastic Technology.
2. Hands-on experience in factory automation.
3. Experience in Plastic Injection Molding and PLC programming is a plus.

Shift Timings & Details:

• 2nd Shift: Mon to Fri, 3 pm – 11 pm; Sat, 1 pm – 7 pm (5.5 days).
• 3rd Shift: Mon to Fri, 11 pm – 7 am (5 days).

EA Personnel Name: Wong Choo Sian
EA Personnel No: R1762582
EA License No: 23C1703

Key Responsibilities:

• Process Optimization: Improve manufacturing processes to minimize costs and maximize efficiency.
• Process Improvement Programs: Implement productivity and quality-focused programs.
• Compliance: Ensure adherence to regulatory and statutory requirements.
• Employee Relations: Collaborate with HR to address employee grievances.
• Performance Reviews: Conduct evaluations for maintenance technicians and engineering staff.
• Workplace Safety: Uphold and enhance safety and housekeeping standards.
• Staff Training: Facilitate staff training to maintain up-to-date engineering practices.
• Data Analysis: Analyze data for operational improvement recommendations.
• Communication & Coordination: Regular communication with production and maintenance teams.
• Recruitment Support: Assist in recruiting production personnel.
• Documentation: Maintain operating manuals, quality plans, and training materials.
• Ad-hoc Projects: Handle various projects as assigned.

Skills and Experience:

• Experience: Minimum 5 years in manufacturing, with leadership and supervisory skills.
• Skills: Ability to work under pressure, proficiency in computer applications, knowledge of ISO standards (advantageous).
• Education: Diploma or Degree in Manufacturing, Electrical, Mechanical, or related Engineering field.
• Additional Requirements: Willing to work after hours or on non-working days as needed.

Approval Limits:

• Approvals: Manufacturing instructions, purchase requisitions, overtime/leave applications, recruitment for supervisory roles, performance appraisals.

EA License No: 23C1703

EA Personnel No: R1762582

EA Personnel Name: Wong Choo Sian

Job Responsibilities:

• Provide friendly and attentive service to all customers.
• Recommend menu items based on guest preferences.
• Process orders accurately using the POS system.
• Maintain a clean and organized dining area.
• Adhere to food safety and hygiene standards.
• Perform additional duties as assigned by management.

Qualifications:

• Strong communication and interpersonal skills.
• Positive, proactive, and team-oriented attitude.
• Ability to multitask and excel in a fast-paced setting.
• Willingness to work weekends and public holidays.

Working Hours:

• Night Shift: 5 PM - 3 AM (10-hour shifts with one break)
  
• Rest Day: Sunday

Benefits:

• Transport arrangements provided for convenience after work.
• Staff meals provided during shifts.
• Quarterly performance reviews to recognize and reward your contributions.

EA License No: 23C1703

EA Personnel No: R1762582

EA Personnel Name: Wong Choo Sian

Key Responsibilities:

• Support with basic food preparation and cooking tasks.
• Wash, peel, chop, and store ingredients as directed.
• Maintain cleanliness in the kitchen, including utensils and equipment.
• Follow health and safety regulations to ensure a sanitary kitchen environment.
• Assist with daily kitchen operations and stock management.

Qualifications:

• Prior experience in kitchen or F&B roles (preferred).
• Basic understanding of food hygiene and safety.
• Team player with the ability to work under pressure.
• Willing to work shifts, including weekends and public holidays.

Work Schedule:

• 6 days per week with 10-hour shifts.
• Off days arranged by schedule.

Benefits:

• Variable Bonus: Potentially performance-based.
• Additional Benefits:
• Quarterly performance bonus
• Referral bonus
• Medical and dental benefits
• Birthday ang pao
• Company-provided transport
• Incremental annual leave (starting from 10 days)

EA Personnel Name: Wong Choo Sian

EA Personnel No: R1762582

EA License No: 23C1703

Duties and Responsibilities:

• Welcome and seat customers, ensuring a warm and attentive dining experience.
• Take and serve orders accurately and efficiently, with a focus on customer satisfaction.
• Provide detailed menu information, including yakitori dishes, drinks, and specials.
• Prepare and serve beverages, including alcoholic drinks, with expertise and attention to presentation.
• Keep the bar and service areas clean and stocked, ready for service.
• Handle customer inquiries, requests, and feedback professionally and positively.
• Coordinate with kitchen staff for timely and accurate order delivery.
• Manage payments and transactions accurately.
• Maintain the restaurant’s standards of service, quality, and cleanliness.
• Collaborate with team members to create an efficient, positive work environment.

Required Qualifications and Skills:

• Experience: Previous experience in a similar role, preferably in a high-end or Japanese restaurant.
• Customer Service Skills: Friendly, outgoing, and attentive to customer needs.
• Knowledge: Basic understanding of Japanese cuisine, especially yakitori; bartending experience is a plus.
• Attributes: Strong communication skills, attention to detail, ability to multitask, and flexibility to work evenings, weekends, and holidays.

EA License No: 23C1703

EA Personnel No: R1762582

EA Personnel Name: Wong Choo Sian

Duties and Responsibilities:

• Prepare and assemble skewers with meats, vegetables, and seafood, ensuring uniform size and perfect seasoning.
• Grill skewers over open flame or charcoal, focusing on texture, flavor, and quality presentation.
• Apply yakitori marinades (tare) and seasonings to enhance flavor.
• Plate skewers attractively for service, ensuring each dish is served at the ideal temperature.
• Maintain a clean and organized grill area, storing all tools and ingredients properly.
• Adhere to food safety guidelines, ensuring safe handling, cooking, and storage of food.
• Work collaboratively with the kitchen team for smooth operations during busy periods.

Required Qualifications and Skills:

• Experience: Prior experience as a chef, preferably in Japanese cuisine.
• Skills: Proficient in grilling and skewering, with an eye for detail and precision in presentation.
• Attributes: Ability to work efficiently under pressure and in a physically demanding environment.
• Interest in Japanese Cuisine: Passionate about traditional Japanese cooking and yakitori techniques.

EA License No: 23C1703

EA Personnel No: R1762582

EA Personnel Name: Wong Choo Sian

Duties and Responsibilities:

• Slice and prepare various fresh fish, seafood, and ingredients for sashimi dishes, ensuring precise presentation and texture.
• Inspect fish and seafood for freshness and quality.
• Plate sashimi dishes aesthetically, following presentation standards.
• Collaborate with the Head Chef on seasonal sashimi offerings, keeping the menu innovative and appealing.
• Follow strict food safety guidelines to ensure safe handling and storage of raw fish and seafood.
• Maintain a clean, organized sashimi station with all necessary tools and ingredients.
• Work closely with other kitchen staff to ensure efficient order flow during peak hours.

Required Qualifications and Skills:

• Experience: Prior experience as a sashimi or sushi chef with strong fish butchering and sashimi preparation skills.
• Expertise: Skilled in precise cutting techniques for fish and seafood, creating thin, uniform slices.
• Knowledge: Familiarity with different fish, seafood, and garnishes used in sashimi.
• Attributes: High attention to detail, commitment to cleanliness, and dedication to food safety standards.
• Interest in Japanese Cuisine: Passion for Japanese culinary traditions and working with fresh, high-quality ingredients.

EA License No: 23C1703

EA Personnel No: R1762582

EA Personnel Name: Wong Choo Sian

Duties and Responsibilities:

• Prepare a variety of cold appetizers and side dishes, including salads, marinated vegetables, tofu, and chilled seafood.
• Ensure freshness and quality of ingredients, sourcing seasonal and premium produce as needed.
• Plate dishes aesthetically, adhering to restaurant presentation standards.
• Collaborate with the Head Chef on menu creation, introducing seasonal specials.
• Follow food safety guidelines, especially with raw or marinated items.
• Maintain a clean, organized workspace, ensuring utensils and ingredients are stored and sanitized.
• Coordinate with kitchen staff to ensure timely serving.
• Monitor inventory, manage ingredient stock efficiently.

Required Qualifications and Skills:

• Experience: Previous experience in a Japanese kitchen, especially in cold dish or appetizer preparation, preferred.
• Knowledge: Strong understanding of Japanese ingredients, flavor profiles, and cold dish techniques.
• Skills: Excellent knife skills, experience with fresh produce, fish, and tofu, and creativity in plating.
• Attributes: Keen eye for detail, especially in ingredient freshness and presentation, and the ability to work in a fast-paced team environment.
• Interest in Japanese Cuisine: Enthusiasm for Japanese cuisine, with a focus on cold dishes and a desire to continually learn.

EA License No: 23C1703

EA Personnel No: R1762582

EA Personnel Name: Wong Choo Sian

Duties and Responsibilities:

• Assemble skewers with meats, vegetables, and seafood, ensuring uniform size and seasoning.
• Grill skewers over open flame or charcoal, focusing on texture, flavor, and presentation.
• Prepare and apply yakitori marinades (tare) and seasonings to skewers for enhanced flavor.
• Plate grilled skewers attractively for service, ensuring quality and correct temperature.
• Maintain cleanliness and organization in the grill area, ensuring all tools and ingredients are properly stored.
• Adhere to food safety guidelines to ensure the safe handling and storage of food, upholding hygiene standards.
• Coordinate with the kitchen team to maintain smooth operations during peak times.

Required Qualifications and Skills:

• Experience: Previous experience in a chef role, preferably with Japanese cuisine.
• Skills: Proficiency in grilling and skewering, attention to detail, and maintaining high standards in presentation.
• Attributes: Ability to work effectively under pressure, handle physical demands, and collaborate with kitchen staff.
• Interest in Japanese Cuisine: Passion for traditional Japanese cooking, specifically yakitori techniques.

EA License No: 23C1703

EA Personnel No: R1762582

EA Personnel Name: Wong Choo Sian

Key Responsibilities:

• Deliver a positive customer experience with friendly and courteous service.
• Handle reservations and general inquiries via phone.
• Greet and guide guests to their reserved tables.
• Take and serve food and beverage orders promptly and accurately.
• Input orders into the POS system.
• Maintain cleanliness and safety in service areas.
• Work independently to uphold quality standards.
• Communicate effectively with team members and management.
• Present a neat and professional appearance.
• Perform ad-hoc duties as assigned by the supervisor.
• Comfortable handling alcoholic beverages in a nightlife environment.

Qualifications and Attributes:

• Experience in F&B service is preferred.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment and adapt to different situations.
• Comfortable with night shifts and handling alcohol.
• Positive attitude and strong work ethic.

Working Conditions:

• Night shifts in a lively nightlife setting.
• Requires standing and moving for extended periods.

Working Hours:

• 6-day work week, 6:30 pm to 3:30 am

Benefits:

• Inclusions:
• Transport Allowance
• Meal Allowance
• Night shift allowance
  
• Variable Bonus

• Additional Perks:
• Referral Bonus
• Medical and Dental Benefits
• Birthday Ang Pao
• Company Transport
• Incremental Annual Leave (starting from 10 days)
• Career Advancement Opportunities

EA Personnel Name: Wong Choo Sian
EA Personnel No: R1762582
EA License No: 23C1703

Key Responsibilities:

• Provide friendly and courteous service to ensure a positive customer experience.
• Handle reservations and inquiries via phone.
• Greet and guide guests to their reserved karaoke rooms.
• Take and serve food and beverage orders promptly and accurately.
• Enter orders into the POS system.
• Offer basic technical support for microphone and karaoke system issues.
• Maintain a clean, safe, and organized environment.
• Work independently to ensure high-quality service.
• Communicate effectively with team members and management.
• Maintain a neat and professional appearance.
• Perform additional duties as assigned by the supervisor.
• Comfortable handling alcoholic beverages.

Qualifications and Attributes:

• Prior experience in F&B or customer service is a plus.
• Strong communication and interpersonal skills.
• Ability to troubleshoot basic technical issues (e.g., mic and system checks).
• Positive attitude with the ability to thrive in a fast-paced, lively environment.
• Flexible to work night shifts, weekends, and public holidays.

Working Conditions:

• Night shifts in a karaoke and entertainment setting.
• Requires standing and moving for extended periods.

Working Hours:

• 6-day work week with night shift timings as follows:
• 6:30 pm - 3:30 am (selected outlets) — Night Shift Allowance: $8 per night
• 4:00 pm - 1:30 am / 2:00 am (other outlets) — Night Shift Allowance: $4 per night
• 9:00 pm - 7:00 am (Orchard only) — Night Shift Allowance: $16 per night
  

Compensation and Benefits:

• Inclusions:
• Transport Allowance
• Meal Allowance
• Night shift allowance
  
• Variable Bonus
• Additional Perks:
• Quarterly Performance Bonus
• Referral Bonus
• Medical and Dental Benefits
• Birthday Ang Pao
• Company Transport
• Incremental Annual Leave (starting at 10 days)
• Career Advancement Opportunities

EA Personnel Name: Wong Choo Sian
EA Personnel No: R1762582
EA License No: 23C1703

Responsibilities:

• Drive and operate a Class 4/5 lorry with a crane.
• Load and unload cargo safely.
• Transport goods securely to specified locations.
• Perform regular checks and maintenance on the vehicle.
• Follow traffic and safety rules.
• Maintain accurate records of deliveries and vehicle upkeep.
• Communicate well with team members and clients.

Requirements:

• Valid Class 4/5 driving license.
• Crane operator certification.
• Experience as a Lorry Crane Driver.
• Strong driving and crane operating skills.
• Committed to safety.
• Effective communication skills.
• Physically fit to handle cargo.
• Positive and reliable work attitude.

EA Personnel Name: Wong Choo Sian
EA Personnel No: R1762582
EA Licence No: 23C1703

Responsibilities

• Identify and develop new sales opportunities, targeting new accounts for parts sales.
• Service existing corporate accounts and manage the full sales cycle.
• Follow up on customer inquiries and maintain client relationships.
• Build and sustain strong, positive relationships with customers.
• Perform additional duties as assigned by management.

Requirements

• Education: Diploma in Engineering (any field).
• Experience: Fresh graduates are welcome, though at least 1 year of experience is preferred.
• Skills: Technically inclined, ideally with sales experience in the semiconductor industry.
• Language: Bilingual with excellent verbal and written communication skills.
• Presentation Skills: Proficient in presenting to clients and stakeholders.
• Flexibility: Willingness to travel overseas as needed.

EA Personnel Name: Wong Choo Sian
EA Personnel No: R1762582
EA License No: 23C1703

Key Responsibilities

1. Installation & Maintenance:Install, maintain, repair, and service air-conditioning systems, including split, window, and cassette units.
   Review blueprints, commission, and test systems to ensure proper functionality.
   
2. Routine & Preventive Maintenance:Conduct preventive maintenance tasks like cleaning blowers, coils, and performing chemical washes on FCUs.
   Perform corrective maintenance for optimal operational efficiency.
   
3. Troubleshooting & Repairs:Diagnose and troubleshoot electrical and mechanical issues within air-conditioning systems.
   Repair or replace damaged components such as compressors and fan coil motors.
   
4. New System Planning:Plan, design, and install new air-conditioning systems as required.
   
5. Documentation & Compliance:Keep accurate records of performed work and prepare service reports for client endorsement.
   Ensure compliance with appliance standards, safety regulations, and client requirements.
   
6. Emergency & On-Call Service:Attend to breakdowns, emergency repairs, and urgent service requests as needed.
   
7. Additional Responsibilities:Adhere to safety protocols and any other tasks assigned by supervisors or management.
   

Qualifications

• Experience: Minimum of 2 years of experience in air-conditioning maintenance or repair.
• Education: NITEC or Higher NITEC in air conditioning, electrical, mechanical engineering, or a related field.
• Skills: Proficient in reading and interpreting technical manuals, schematics, and drawings.
  Strong physical ability to handle job demands, including bending, kneeling, and working in hot or confined spaces.
  Willingness to work on weekends and public holidays if required.
  Ability to work independently or in a team with strong interpersonal and communication skills.
  Proficient in English and Mandarin for effective client and stakeholder communication.
  

Work Schedule

• Hours: 9:00am - 5:00pm, Monday to Friday
• Rest Days: Saturday & Sunday

EA Personnel Name: Wong Choo Sian
EA Personnel No: R1762582
EA License No: 23C1703

Key Responsibilities

1. Customer Support & Communication:Handle customer inquiries, prepare contracts, track orders, and draft responses to customer emails.
   
2. Supplier Coordination:Work with suppliers based on customer requirements to ensure smooth order processing.
   
3. Order Management:Manage the business process from inquiry to delivery and support the team in achieving order completion targets.
   
4. Documentation & Data Management:Organize and maintain essential documents and data following company protocols.
   
5. Administrative Support:Assist the supervisor with business tasks and adhere to company procedures.
   

Qualifications

• Education: Diploma in Mechanical Engineering or higher.
• Skills:Fluent in English and Mandarin to effectively communicate with bilingual associates.
  Strong organizational, communication, and problem-solving abilities.
  Proficient in MS Office.
• Experience: Previous experience in a sales coordinator or administrative role is preferred, with tender experience being advantageous.

Work Schedule & Compensation

• Working Hours: 9:00 am - 5:00 pm, Monday to Friday
• Rest Days: Saturday & Sunday

EA Personnel Name: Wong Choo Sian
EA Personnel No: R1762582
EA License No: 23C1703

Key Responsibilities

1. Technical Troubleshooting & Support:Use mechanical knowledge to troubleshoot and resolve on-site technical issues.
   Plan and allocate resources for troubleshooting.
   Implement risk management to ensure service efficiency.
   
2. Client Communication & Relationship Management:Provide prompt after-sales support, addressing customer inquiries and concerns.
   Conduct client visits to monitor service quality and assess client needs.
   Build and maintain strong client relationships for continued satisfaction.
   
3. Collaborative Solution Implementation:Work with internal teams to resolve customer concerns.
   Engage in discussions for service process improvements.
   
4. Additional Responsibilities:Take on tasks aligned with business objectives.
   Stay updated on relevant engineering principles.
   

Qualifications

• Experience: Minimum 3 years in a mechanical role or related industry.
  Proven experience in customer service and client relationship management.
  
• Education: Degree in Mechanical Engineering or related field.
• Skills:Strong verbal and written communication.
  Fluent in Mandarin for communication with regional stakeholders.
  Flexible, adaptable, and eager to learn.
  

Work Schedule

• Working Hours: 9:00 am - 5:00 pm, Monday to Friday
• Rest Days: Saturday & Sunday

EA Personnel Name: Wong Choo Sian
EA Personnel No: R1762582
EA License No: 23C1703

Location: Logis Hub @ Clementi, Singapore
Working Dates: 11th & 12th November 2024
Working Hours: 9am - 6pm (1-hour break)
Hourly Rate: $11 per hour

Job Responsibilities:

• Packing items with precision and speed
• Ensuring all packages are ready for dispatch

Requirements:

• Must be physically fit to handle goods
• Able to work in a fast-paced environment
• Casual attire with long pants and covered shoes required

EA Personnel Name: Wong Choo Sian
EA Personnel No: R1762582
EA License No: 23C1703

Roles & Responsibilities:

Treasury:

1. Process all online bank transactions and manage internet banking matters.
2. Post payment entries (for both trade and non-trade) to the ERP system.
3. Assist in cash flow planning.
4. Reconcile monthly bank statements.
5. Handle petty cash transactions and post all entries to the ERP system.
6. Prepare information for year-end audits and address Treasury-related queries.
7. Other duties as assigned by the Accounting and Finance HOD.

General Ledger (GL):

1. Complete monthly account closings with the necessary GL supporting schedules.
2. Post GL-related journal entries in the ERP system.
3. Maintain the Fixed Assets Register.
4. Update monthly book rates in the ERP system.
5. Reconcile monthly bank statements.
6. Prepare GST schedules and returns for submission.
7. Handle year-end closing processes and coordinate audit requirements.
8. Provide information required for tax computations.
9. Other duties as assigned by the Accounting and Finance HOD.

Job Requirements:

• Education: Diploma or equivalent qualification in accounting & finance.
• Experience:Treasury: 2 to 3 years of relevant finance experience.
  GL: 3 to 4 years of relevant experience in general ledger and account closing.
  
• Skills: Knowledge of ERP systems (Infor SyteLine preferred), strong financial reconciliation and reporting skills.

Working Hours: 8:00 AM to 5:18 PM (Monday to Friday)

EA Personnel Name: Wong Choo Sian
EA Personnel No: R1762582
EA License No: 23C1703

Primary Function:

1. Responsible for all automation-related activities of the product.
2. Maintain and repair production automated machines.
3. Continuously enhance quality and productivity through automation.
4. Identify and prevent occurrences and recurrences of product, process, and quality system nonconformities.

Duties and Responsibilities:

1. Optimize automation parameters to meet specific cycle times for both existing and new products.
2. Provide timely support to ensure production machines and equipment meet efficiency requirements.
3. Collaborate with respective departments on product quality issues.
4. Initiate containment plans and implement effective long-term solutions for quality issues.
5. Attend to daily quality and process-related concerns.
6. Execute process validation for new and existing products alongside tooling and quality personnel.
7. Participate in Continuous Process Improvement programs to boost productivity and reduce scrap.
8. Perform internal quality system audits.
9. Train and assess production staff on applicable processes and products.
10. Attend routine production and quality meetings.
11. Implement engineering change notices from customers.
12. Analyze periodic quality data and provide management with improvement recommendations.
13. Ensure compliance with all regulatory and internal system requirements, particularly for medical and automotive customers.
14. Perform additional tasks as assigned by management.

Qualifications / Requirements:

1. Degree/Diploma in an Engineering-related discipline, preferably Mechatronics.
2. Knowledge in ISO9001, ISO13485, TS16949, and familiarity with FMEA.
3. Results-oriented, meticulous, and a self-motivated team player.

EA Personnel Name: Wong Choo Sian
EA Personnel No: R1762582
EA License No: 23C1703

Location: 47 Jalan Buroh
Hourly Rate: $12 per hour
Shift Timing: 9am-5pm (Monday to Saturday)
Contract Period: Starting 16-Dec-2024 (1 month commitment)

Job Description: